This specialty Ethiopian coffee, from the Shakiso region of Guji in southern Ethiopia, is made from naturally processed beans with a balanced fruity and floral character, featuring pronounced sweetness and a velvety body. It exhibits hints of grape, raspberry, and strawberry, making it suitable for filter or espresso brewing for those who enjoy fruity flavors.
Specifications of Ethiopian specialty coffee
- Origin: Ethiopia.
- Area: Shakiso, Guji.
- Type of coffee: Shakiso coffee.
- Treatment: Natural.
- Characteristics: Fruity and floral.
- Allusions: grapes, berries, strawberries.
- Sweetness: Clear and balanced.
- Texture: Velvety.
- Preparation: Filtration and espresso.
- Weights: Two hundred and fifty grams / kilogram.
Features of Ethiopian specialty coffee
- It has a fruity and floral character that reflects the characteristics of Ethiopian coffee from the Shakiso region.
- It offers a clear suggestion of grapes with a balanced fruity sweetness.
- It combines the flavors of raspberry and strawberry to add variety to the cup.
- It features a bright and balanced fruity acidity without overpowering the other flavors.
- Natural processing helps to highlight the sweetness and fruity notes in coffee.
- It offers a velvety texture with a sweet finish that adds balance to the tasting experience.
- Floral notes add a distinct aromatic dimension to the cup.
- It comes in whole grains that can be ground before preparation, depending on the extraction method.
- It is suitable for preparing Ethiopian coffee by filtering and espresso .
- It can be compared with dried Ethiopian coffee to discover the difference between crop characteristics and processing methods.
Who is Ethiopian specialty coffee suitable for?
Ethiopian specialty coffee is perfect for those seeking a Goji Shakiso coffee with fruity and floral notes, pronounced sweetness, and a velvety body. It also appeals to coffee lovers with hints of grape, berry, and strawberry who prefer it brewed by filter or espresso.
If you are looking for an Ethiopian coffee with hints of grape, raspberry, strawberry, floral character and velvety texture, choose Ethiopian specialty coffee and order it now from Cofelo store to prepare it the way you prefer.